31.5 C
Nice, France
Tuesday, August 21, 2018
The train heading to the city center whizzes by after halting for a few seconds at the Kuala Lumpur Central Station. Echoing from a distance, one can still hear the rumbling of the engines like an ominous thunder in...
  There’s a new wind blowing in Bangkok.   It’s not that it’s going to storm. It’s a kind of breeze, refreshing enough to cool down the sweltering heat, and the kind that stimulates a visiting traveler’s imagination.   Taking advantage of a break...
 The hallucinogenic effect started to kick in – hard.  I blamed that man, hunching over the ebony Yamaha piano. Despite his being 75, something told me that behind the white tuxedo, the bow tie and the hearing aid he wears...
  Always pulsating with life and vibrancy - Barcelona gravitates toward what’s hot with its great city spots, enticing visitors for centuries and makes everyone ask- where to and what’s new? Spain's second-largest city will bowl you over with its rich...
On some occasions, certain details are more questionable than others. For example: the day of the week. Could it still be Friday? Most likely. But it surely wasn’t a Friday because I am in Kuala Lumpur International Airport (KLIA), pushing...
  Bouillabaisse .  For first timers, getting the correct pronunciation is hard. Yet it’s even harder to spell it. For first timers, it’s also easier to have a bowl of soup in Shanghai, Japan or even in Malaysia, where slurping...
He couldn’t be a converso. But he could be a Gitano.   He has the song that echoes of his fathers. It was a primitive cry. A sort of spiritual chant but somewhere along the rustic lines and the shattering jondo...
  Why do I find it hard not to be charmed or even excited by the sound of  shattering ice when some liquid is poured on to it, or when the sizzle of meat hits a searing grill, the ping...
  Bangkok is bewildering and bewitching, but most of all Bangkok is hot. In the glare of the tropical sun, it could either catapult almost everyone out of the one’s comfort zone or even spoil its ever swelling number of...
 The Philippines have long ago flirted with the flavors of France. The celebrated hedonic affair between Pinoys’ taste buds and their love for traditional food like lechon baboy, adobo and sumptuous green mangoes served with bagoong is finally giving way...

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